Senior lunches April 17-23, 2025
Published 5:30 am Monday, April 14, 2025
All ages are welcome to enjoy senior lunches
BAKER CITY: 11:30 a.m. to 12:30 p.m. at Baker County Senior Center, 2810 Cedar St. Menu: Thursday, April 17 (cowboy breakfast); Friday, April 18 (tuna sandwich); Monday, April 21 (stuffed peppers); Tuesday, April 22 (chicken fried chicken); Wednesday, April 23 (herb baked chicken). Suggested $6 donation for seniors/volunteers; costs $8.50 for adults/teens; $6 for 12 and under. (541-523-6591).
BOARDMAN: noon to 12:30 p.m. at Boardman Senior Center, 100 Tatone St. Menu: Thursday, April 17 (birthday lunch: scalloped potatoes with ham); Tuesday, April 22 (pot roast). Costs $5 for seniors; $6 for others. (541-481-3257).
HEPPNER: 11:30 a.m. at St. Patrick’s Senior Center, 190 N. Main St. Menu: Tuesday, April 22 (taco soup). Free for ages 60-plus; $5 for others. (541-314-3185).
HERMISTON: noon to 12:30 p.m. at Harkenrider Senior Activity Center, 255 NE Second St. Menu: Thursday, April 17 (hot dogs with sauerkraut); Tuesday, April 22 (ham & scalloped potatoes). Costs $5; free for ages 10 and under. (Call 541-567-3582 for Meals on Wheels).
IRRIGON: noon at Stokes Landing Senior Center, 150 Columbia Lane. Menu: Monday, April 21 (roast beef). Costs $5 for seniors; $6 for others. (Place order by Friday at 541-922-3334).
JOHN DAY: noon at the John Day Senior Center, 142 NE Dayton St. Menu: Thursday, April 17 (chicken fettuccine Alfredo); Monday, April 21 (chili stuffed baked potato). Suggested $6 donation for 60 and older; costs $7 for those under 60 and all to-go meals. (541-575-1825).
LA GRANDE: 11:30 a.m. to 12:30 p.m. at Union County Senior Center, 1504 N. Albany St. Menu: Thursday, April 17 (tater tot casserole); Friday, April 18 (baked ham); Monday, April 21 (chieken Caesar salad); Tuesday, April 22 (ham & bean soup); Wednesday, April 23 (Reuben sandwich). Suggested $5 donation for seniors; costs $10 for others. (541-963-7532).
MONUMENT: noon at the Monument Senior Center, 269 Main St. Menu: Tuesday, April 22 (burritos). Costs $6 for seniors; $7 for ages 60 and under. (541-934-2700).
PENDLETON: 11:30 a.m. to 1:30 p.m. at the Pendleton Eagles Lodge, 428 S. Main St. Menu: Wednesday, April 23 (beef & cheese enchilada). Free for ages 60 and older (donations accepted); costs $7 for all others. (541-276-1926).
PRAIRIE CITY: noon at the Prairie City Senior Center, 204 N. McHaley Ave. Menu: Wednesday, April 23 (shipwreck casserole). Costs $6. (541-820-4100).
STANFIELD: noon at the Stanfield Community Center, 225 W. Roosevelt Ave. Menu: Wednesday, April 23 (baked chicken). The cost is $5. (541-449-1332).
WALLOWA COUNTY: 11:30 a.m. at 702 NW First St., Enterprise; and noon at 204 E. Second St., Wallowa. Menu: Friday, April 18 (sliced ham); Monday, April 21 (chicken broccoli Alfredo); Wednesday, April 23 (layered taco bake). Suggested $5 donation for seniors/volunteers; costs $12.50 for adults/teens; $5 for 12 and under. (541-426-3840, 541-886-8971).